We choose to naturally season our firewood the traditional way by allowing the natural elements and most importantly time to dry our firewood rather than force drying logs in fuel powered ovens (kilns). The end product is exactly the same (dry logs!) its just our process uses significantly less energy. Many consumers are lead to believe that kiln dried logs are the only option. This is a myth! By naturally seasoning our logs we can still achieve 15% – 20% moisture content firewood.